Friday, September 30 - Friday, September 30
Wine, food and music festival to kick off with dinner

The 7th Annual Southern Delaware Wine, Food & Music Festival will kick off with a farm-to-table dinner prepared by award-winning chef Hari Cameron.

For what may be the event of the season, 50 guests will indulge in dishes made from the freshest, locally sourced ingredients for an indulgent feast by Cameron. Refreshments will include cocktails and mocktails from a talented mixologist along with fine wines from around the globe.

To purchase a ticket for the pre-event dinner or for the festival, go to